Collection of juice recipes Shiku~wasa

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NEW Shikuwasa pickles versatile!
Skin of carrots and radish vegetables would always remain in the refrigerator, I usually throw away, do not have Mottainaku? Let's away to reuse this!
We let people boil all ingredients into pot of sauce Shikuwasa, just put the sliced vegetables. Yoshi Yoshi in the appetizer, also on both sides of the bread, good wine even in fish of Papa. Completion of the pickles is a versatile and eco-healthy.
Skin, such as cucumber, paprika, green pepper, carrot, onion, radish and other vegetables Ingredients:
Shikuwasa sauce: 1/2 cup, a little salt and Shikuwasa people (please adjust the preference, respectively) vinegar, tablespoon, 1 tablespoon honey, 1 tablespoon brown kelp, 1 red pepper
Shikuwasa refreshing salad and sticky okra
Under the slimy okra, which contains pectin, and mucin.
Pectin, suppress a rise in blood glucose levels, have the effect of the intestines, to be effective in improving the prevention of diabetes and constipation.
In addition, the mucin helps in the absorption of protein, reduce the absorption of cholesterol me.
Sticky, so it protects the stomach wall also, it's a good idea to take before, such as drinking alcohol.
Ingredients: okra, dried bonito, Shiku~wasa, soy sauce
Shiku~wasa drink
Yappari, Shiku~wasa juice I drink because no matter what someone says, no matter how you look at it.
From diluted with water before and after 1 and 5 Shiku~wasa juice, please drink sweetened with honey or sweetener.
It is delicious in winter even when hot.
Ingredients: Shiku~wasa, honey (sweetener)
Salmon meuniere and enoki mushrooms
Shiku~wasa is great with fish dishes.
I hope sashimi, grilled fish also, good also for meuniere.
It focuses before eating.
Ingredients: salmon fillet, enoki mushrooms, butter, soy sauce, Shiku~wasa
Teriyaki bowl
Shiku~wasa become fit once and want to spend anything.
If you also try grilled teriyaki and ·.
~ Us, ~ ~ Is not it delicious.
Breakthrough!
Ingredients: boneless chicken leg, soy sauce, mirin, sesame seeds, chopped seaweed, Shiku~wasa
Italian dressing of Shiku~wasa
Boiled potherb mustard, lettuce, tomato, black beans, ham, olives and so on.
Then heaped a lot of vegetables, was boldly away over the dressing Shiku~wasa.
Simply plus Shiku~wasa, early in the dressing instead of health.
Ingredients: boiled potherb mustard, tomatoes, black beans, grated olive oil, Shiku~wasa, salt, pepper, garlic, basil
Shikuwasa chocolate cake roll
No sponge flour is characterized by moist taste.
Excellent compatibility with whipped cream.
Ingredients: 3 co-minute egg yolk ... [sheet sponge], ... 25g sugar, chocolate ... 20g (for confectionery) (chopped), egg white co ... 3 minutes, ... 25g sugar, cocoa ... 20g (wield), 1 tablespoon ... milk, butter (salt non-use) ... 15g [whipped cream], ... 100ml fresh cream, ... 10g sugar, 1 teaspoon Shiku~wasa ...
Yellow cocktail balcony awamori
Okay well into fruit juice drinks because of citrus.
Also a strong smell to make it easier drinking awamori.
I want to drink cocktails for lunch.
Named Yellow balcony!
Ingredients: awamori, Shiku~wasa
Fried sweet sauce Sea Gurukun
Sweet Sea.
Shogo seasoning Kariyazaki was invented.
Shiku~wasa because it uses instead of vinegar, sweet and sour 's not, sweet sea.
Ingredients: prime Gurukun, paprika, onion, potato starch, Shiku~wasa [Sea sweet, salt, Japanese-style soup, vinegar, honey, kelp tea l, red pepper

















































