Collection of fruit recipes SHIKUWASA

Introducing the use of various fruit juices SHIKUWASA

Okra and refreshing SHIKUWASA和E stickiness

Based on the characteristics of the sticky, pectin, and mucin.

Pectin, reducing the rise in blood sugar, intestinal function in action, is effective in improving the prevention of diabetes and constipation.

Mucin, helps the absorption of protein, will reduce the absorption of cholesterol.

Slimily also can protect the stomach wall so you can drink and drink alcohol before.

Ingredients: okra, dried bonito, SHIKUWASA, soy sauce

SHIKUWASADORINKU

After all, NANDAKANDA However, I SHIKUWASAJUSU and come from beverages.

1 SHIKUWASA juice and water and diluted with about five, please put your drink sweetened with honey or sweetener.

It's winter and hot and delicious.

Ingredients: SHIKUWASA, honey (sweet)

Picture of the tree and salmon meuniere

BATSUGUN SHIKUWASA is compatible with the fish.

Sashimi, grilled fish, but good, good meuniere.

搾っbefore I eat.

Ingredients: slices SHAKE, tree example, butter, soy sauce, SHIKUWASA

Teriyaki Bowl

SHIKUWASA KAKETAKU everything will fall into a trap with it.

試SHITARA also照RI and baked.

Us to, or not-so-delicious.

Great discovery!

Ingredients: boneless chicken leg, soy sauce, mirin, sesame, seaweed increments, SHIKUWASA

Italian dressing SHIKUWASA

水菜, lettuce, tomato, black beans boiled in water, ham, and olives.

Piled high with vegetables and many a bold SHIKUWASADORESSHINGU Lightning.

Plus the only SHIKUWASA, early in the dressing instead of health.

Ingredients:水菜, tomatoes, black beans boiled in water, olive oil, SHIKUWASA, salt, pepper, grated garlic, basil

SHIKUWASACHOKORORUKEKI

No sponge flour is moist taste characteristics.

Excellent compatibility with the whipped cream.

Ingredients: [sponge sheet] ... 3m Co yolk, sugar ... 25g, chocolates (confectionery) ... 20g (tick), egg whites ... 3m Co, sugar ... 25g, cocoa ... 20g (shake), 1 tablespoon milk ... butter (with no salt) ... 15g [whipped cream, whipped cream ... 100ml, sugar ... 10g, SHIKUWASA ... 1 teaspoon

Yellow cocktail balcony Awamori

Okay if you add a drink of juice from citrus.

Awamori呑MI also helps to have a strong fragrance.

I want to drink cocktails at lunch.

Yellow is named balcony!

Ingredients: Awamori, SHIKUWASA

Fried sweet or only from the dark sea GURUKUN

Sweet Sea.

Shogo was invented seasoning假屋Nagasaki.

SHIKUWASA use it instead of vinegar, not vinegar mixed with sugar, sweet sea.

Ingredients: GURUKUN, paprika, onion, starch, sweet sea] SHIKUWASA, salt and elements of Japanese-style broth, vinegar, honey, l brown seaweed, red pepper